When she was younger, she used to be a track and field athlete, while nowadays she never misses a chance to exercise. She doesn’t believe in “diets” and “bad foods”, but in the connection between eating well, being physically active, and living at your highest level of health and performance in body and mind and the feeling of wellness. Food is your most valuable ally in health and well-being. It is the basic source of health and vitality since it provides us the nutrients our body needs, and good foods can provide us added health benefits such as a good body shape, gut health, protection, skin quality, healthy ageing, fertility, performance etc. The values of eating goes beyond being the source of nourishment for our body. Eating has the power to satisfy the harmony of the senses that foods promote, especially the taste sensation which offers pleasure and the feeling of fullness or the feeling of being charged with energy. Good health through foods and good taste can go hand in hand!
Christina’s important contribution to the science of Nutrition has reached many audiences, in many ways. She is an active, competent and responsive nutritionist-dietitian and a food and nutrition expert. She participates as Guest Speaker in conventions, and she really is distinct for a wide range of integrated and interlinked food, nutrition, dietetic, and consulting services in a broad spectrum of fields. She never stops investing in innovation and conducting systematic scientific research, discovering new tastes, foods, meals, dietary plans, which procure proven health benefits, far beyond the provision of nutrients.